Ho Ho Hadippa Ho!

Hope this finds you all well and getting into the spirit of the season!

My parents are huge fans of Christmas, and it always felt so magical growing up, so I wanted to extend a little treat to you all!

I so love seeing how you cook my recipes in your homes, so whomever sends me the most festive interpretation of any of my dishes will win a signed copy of Cooking Like Mummyji and a special homemade extra pressie!

You can send them to me on Instagram @cookinglikemummyji on Twitter @VickyBhogalCLM on Facebook @cookinglikemummyji or on email – – Please be sure to tag me in your photos and hashtag with #cookinglikemummyji

**CLOSING DATE – 25th December 2016 **

Can’t wait to see your pics!!

V xx

Lipsmackingly legendary Plum & Coriander Ribs

plum and coriander ribs cropped 2

In celebration of Chinese New Year this week, I simply had to offer one of my most favourite Indian-Chinese creations. I have friends who are enormous fans of these sticky, sweet and hot little babies of deliciousness, and one person I once made them for introduced me as ‘the infamous ribs lady’ to her colleagues at an event…six years after I made them for her! They are so ridiculously easy peasy to make and coated in a gorgeous tangle of ginger, garlic, plum sauce, chilli, coriander and maple flavours… Continue reading